I had issues when overclocking my q6600. I had the voltage all the way up to 1.65 which is higher than I feel comfortable doing. Most people say not to go over 1.5V for any q6600 running 24/7 because you will rapidly shorten the lifespan of it.
I had issues when overclocking my q6600. I had the voltage all the way up to 1.65 which is higher than I feel comfortable doing. Most people say not to go over 1.5V for any q6600 running 24/7 because you will rapidly shorten the lifespan of it.
Yeah, I have problems getting my Q6600 stable without high voltages too.. every chip is different and your motherboard will play its part. It's really not that easy to hit 3.6-3.8GHz with a low voltage. I've got a B3 stepping and I can hit 3.8GHz, but it needs so much juice that heat becomes an issue. That's obviously because it is an inferior B3 stepping, but also because I probably got one of the worse of the B3 batch, as others have had better results with B3s. Just because you got a G0 doesn't guarantee you the same results as everyone else.
What frequency were you running with 1.65V though?
you can prolly get it up there. what core is it? cause my brisbane can hit around 3 on 1.43v, and i don't think yours is a brisbane but you could probably get it up to like 2.6ish with good cooling.
I got it up to 3.8 but it wasn't stable at all. It could barley load windows and would crash after only a few minutes. I think I also got one of the worst G0s as it has a hard time overclocking well. Thats why I'm not too worried about killing this one so that I can upgrade later.
I got it up to 3.8 but it wasn't stable at all. It could barley load windows and would crash after only a few minutes. I think I also got one of the worst G0s as it has a hard time overclocking well. Thats why I'm not too worried about killing this one so that I can upgrade later.
you can prolly get it up there. what core is it? cause my brisbane can hit around 3 on 1.43v, and i don't think yours is a brisbane but you could probably get it up to like 2.6ish with good cooling.